Warming tray and chiller plate for restaurants and buffets
Hallins cooling plates keep cold food at the right temperature during service and buffets—without electricity and without compromising on hygiene. Fill them with ice packs and place them anywhere. Made of stainless steel with food-grade materials in accordance with EC Regulation 1935/2004.
Works without electricity — fits anywhere
The cooling plate is powered by freezer lamps and requires no external power source. This makes it ideal for outdoor dining, buffet tables, catering, and locations where electricity is not available. Stainless steel ensures easy cleaning and withstands intensive professional use season after season.
The right temperature from the kitchen to the guest
Food served cold requires the same level of temperature control as hot food. Hallin’s cooling plate maintains the correct temperature throughout the entire service, meeting hygiene and food safety requirements for commercial kitchens, restaurants, and hotel buffets.
If you need to keep food warm, check out our warming plates.
Questions and Answers
Here we’ve compiled the most frequently asked questions about Hallin’s cooling plates. If you can’t find the answer to your question, please contact us at support@hallins.com